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Guide to Eating at Jay Fai Restaurant

Raan Jay Fai (Jay Fai Restaurant) is possibly the most famous restaurant in all of Southeast Asia. Famous amongst locals, expats, foodies, and travelers for decades, Jay Fai came to international fame when her small local restaurant won a Michelin star in the 2018 edition of the Bangkok Michelin Guide - the first street restaurant to win such a prestigious award. Since then, Jay Fai and her famous restaurant have been featured in travel shows such as Netflix's Street Food and Somebody Feed Phil, and she has been called "the best cook in Thailand" by none other than Martha Stewart. Today, it's becoming harder and harder to get a seat at Jay Fai's perpetually busy restaurant. Here's everything you need to know about taking part in this once-in-a-lifetime culinary experience! Jay Fai Restaurant, Bangkok, Thailand (Michelin star seafood restaurant)

Good Noodle - the novelty restaurant in Bangkok that serves ONLY instant noodles

DIY Instant Noodles by Good Noodle, an instant noodle restaurant in Bangkok, Thailand Recently, I came across a post on an expat Facebook group I follow about Good Noodle, a brand-new restaurant which opened recently in Union Mall, not too far from where I live. Good Noodle is unique because in Bangkok, a city world-renowned for its delicious cuisine , this restaurant exclusively serves instant noodles. I had to see it for myself. various types of instant noodles on display on a shelf at Good Noodle, Bangkok, Thailand

Round Rock Donut's Legendary Texas Sized Donut

Texas Sized Glazed Donut by Round Rock Donuts, Round Rock, Texas (near Austin) Everything is bigger in Texas... even the donuts! The most famous donuts in Texas costs $12 and weighs a whopping two pounds. The legendary Texas Sized Donut from Round Rock Donuts just north of Austin, Texas is a state icon. the famous Texas Sized Donut at Round Rock Donuts

Tom Leng Zap, or Sour Pork Spine Soup (ต้มแซ่บเล้ง)

Tom Leng Zap (ต้มแซ่บเล้ง), or Spicy and Sour Spine Soup at Jodd Fairs, Bangkok, Thailand This spicy and sour pork spine soup, called tom leng zap in Thai, developed out of practicality. In the past, high-quality pork meat would be served as a main dish, and the leftover meat and bones would be used to make a soup broth. Today, this "spine soup" has become a dish of its own and is gaining in popularity in the Thai street food scene. a bowl of spicy tom leng zap (ต้มแซ่บเล้ง) soup in Bangkok, Thailand

World-Famous Guitar Duck at Ramruay Pochana, Bangkok, Thailand

Guitar Duck by Ramruay Pochana Restaurant, Bangkok, Thailand I had heard about Bangkok's legendary guitar duck for years and finally got the chance to try this very special Thai-Chinese delicacy at Ramruay Pochana, the restaurant that pioneered this unique cooking method. Guitar duck, named for the special way in which it is prepared and cooked, is a rich, filling, smoky, sweet, and savory preparation of some of the highest-quality duck meat in Thailand. Be sure to bring a big appetite if you are planning to pay a visit to Ramruay Pochana! guitar duck in Bangkok, Thailand

Khao Moo Daeng, or Thai Red Pork in Ari, Bangkok

Red Pork and Crispy Pork on Rice by Thanee Khao Moo Daeng Roasted & Bbq Pork Rice, Bangkok, Thailand Thanee Restaurant in Bangkok's trendy Ari neighborhood has been around for more than 50 years, and claims to serve the best khao moo dang in the city! It's a classic red pork restaurant, with thick cuts of barbecued pork and crackly crispy pork hanging on hooks in the window. With such great-looking food and an English menu, Thanee is inviting for a hungry guy out exploring the city. rice with bbq red pork and crispy pork (60 baht)

How to order food like a Thai: 15 essential words and phrases you must know for eating out in Thailand

How to order food like a Thai - a handy phrasebook for the adventurous traveler in Thailand! There's nothing like going to a local restaurant and trying a new dish when you are traveling in Thailand. Sometimes, travelers in Thailand feel intimidated by ordering local food, and stick to tourist restaurants. Don't be afraid! A big smile and a positive attitude will be the key that unlocks the door to lots of delicious dishes. Even if the menu is printed entirely in Thai, chances are the server, or another customer, will be able to speak enough English to help you order something nice. Here are some of the most simple and important phrases to make ordering food at any Thai restaurant super easy! Don't forget, the Thai language has something called a "polite participial". Just add the word "Krap" (if you are a man) or "Ka" (if you are a woman) to the end of every sentence to make it polite. It's like saying "please" and "

Michelin-Star Fusion-Style Pa Tong Go, Bangkok, Thailand

Michelin-Star Pa Tong Go, or Thai-Chinese Donuts by Patonggo Café, Bangkok, Thailand Thai-Chinese fried dough topped with pandan custard, pork floss, and spicy fish salad doesn't sound like it would work - especially when dipped into a glass of sweetened Thai iced tea... and yet, the owner of Patonggo Cafe, which won a Michelin star in 2019 for its brave fusion dishes, begs to differ. pa tong go and cha yen at a Michelin-starred café in Bangkok, Thailand

World-Famous Mixed Seafood with Garlic and Cilantro at Fikeaw (Bangkok, Chinatown)

Famous Seafood at a Streetside Restaurant by Fikeaw Yao Wa-Rat, Bangkok, Thailand (Chinatown) If you find yourself on Yaowarat Road in Bangkok late at night, you'd really be missing out if you didn't stop for some of the city's most famous seafood. Dining at Fikeaw is truly a sensory experience. Tables and chairs are set out on the side of the road and food is served from the open-air kitchen. Smoke fills the air as tuk-tuks and taxis zip past beneath the neon lights of Chinatown's gold shops, hotels, and restaurants. If you want to have a true Bangkok street food experience, I cannot recommend eating here enough! mixed seafood stir-fried with garlic, pepper, and cilantro

Poutine with Pastrami and Buttermilk Chicken in Bangkok, Thailand (Bad Poutine)

Fusion Poutine with Pastrami and Buttermilk Chicken by Bad Poutine, Bangkok, Thailand Bad Poutine has been making waves in Bangkok. This tiny hole-in-the-wall snack shack serves up delicious portions of the Québécois national dish topped with generous portions of meat (totally non-traditional, hence the restaurant's tongue-in-cheek name). I made my way across the city to Songwat Road in Bangkok's bustling Chinatown to try this funky fusion take on a Canadian classic. poutine with pastrami in Bangkok, Thailand

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