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Danbing, or Rolled Egg Pancake by Mei Zhen Doujiang Breakfast Restaurant, Taipei, Taiwan

Danbing, or Rolled Egg Pancake by Mei Zhen Doujiang Breakfast Restaurant, Taipei, Taiwan It was an early morning in  Taipei , Taiwan , but I was already out and about exploring the city. I decided to start the morning with a delicious filling  breakfast , and stepped inside Mei Zhen Doujiang Breakfast Restaurant for a bite to eat. You can find little breakfast shops like this all over Taipei. They usually open before dawn and stay open until 11am or so. They are popular with people on the way to work or school, and though they can get crowded, usually serve the food very quickly for people in a rush.  Taiwanese danbing  at a traditional neighborhood breakfast restaurant in Taipei
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Scallop Fried Rice and Softshell Crab at Sinchao Rice Shoppe, Taipei, Taiwan (Michelin Bib Gourmand)

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Salted Soy Milk and Steamed Pork Chop Buns at Sihai Soy Milk in Taipei, Taiwan

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A Gan Yi Taro Ball in Jiufen, Taiwan

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Thep Padthai: the latest restaurant by food vlogger Mark Wiens specializing exclusively in Pad Thai

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The Famous A-Zhu Peanut Ice Cream Roll in Jiufen, Taiwan

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Bird's Nest Fern Stir-Fry and Roast Chicken in Beitou, Taiwan

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Wang's Broth: Famous 50-Year-Old Braised Pork Shop in Taipei, Taiwan (Bib Gourmand Award)

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Vietnamese Food in Bangkok by Ăn Cơm Ăn Cá

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Da'an Beef Noodles by Halal Chinese Beef Noodles, Taipei, Taiwan

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Fruity Ramen with Orange and Lime in Taipei, Taiwan

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