Durian Cendol by Rojak N Cendol, Ipoh, Malaysia It was midday in Ipoh, Perak State, Malaysia , and it was hot. It's the hottest part of the year in Southeast Asia, and the bright sun, intense heat, and humidity are especially miserable this close to the equator. I had been walking around the city's beautiful and historic old town, but I needed a break. I wanted to go somewhere to cool off and found a local cendol shop. Cendol is a popular Malaysian dessert made from shaved iced, coconut milk, and rice flour and pandan noodles. I ordered mine with durian. Malaysian cendol with fresh durian by Rojak N Cendol, Ipoh, Malaysia
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