The World of Street Food

Toh Daeng - Bang Kachao: Upscale Phuket Food in Bangkok's Green Lung

Congee and Crispy Pork Belly Breakfast at Zhouji Meat Porridge, Taipei, Taiwan

Braised Pork Rice Bowl and Mixed Fish Ball Soup by Zhang Ji Traditional Fishballs, Jiufen, Taiwan

Danbing, or Rolled Egg Pancake by Mei Zhen Doujiang Breakfast Restaurant, Taipei, Taiwan

Scallop Fried Rice and Softshell Crab at Sinchao Rice Shoppe, Taipei, Taiwan (Michelin Bib Gourmand)

Salted Soy Milk and Steamed Pork Chop Buns at Sihai Soy Milk in Taipei, Taiwan

A Gan Yi Taro Ball in Jiufen, Taiwan

Thep Padthai: the latest restaurant by food vlogger Mark Wiens specializing exclusively in Pad Thai

The Famous A-Zhu Peanut Ice Cream Roll in Jiufen, Taiwan

Bird's Nest Fern Stir-Fry and Roast Chicken in Beitou, Taiwan

Wang's Broth: Famous 50-Year-Old Braised Pork Shop in Taipei, Taiwan (Bib Gourmand Award)